Banana Chocolate Chip Layer Cake with Peanut Butter Frosting

While a vanilla or chocolate cakes tend to be the norm to make you often want to try something else and if that is  the case then you have to try this Banana Chocolate Chip Layer Cake with Peanut Butter Frosting which is so delicious. The Banana Chocolate Chip Layer Cake with Peanut Butter Frosting ingredients are listed below.

Yield: 1- 8 inch layer cake

Ingredients

For the cake:
    • 2 1/2 cups all-purpose flour
    • 1 tablespoon baking soda
    • 1 pinch salt
    • 1/2 cup unsalted butter
    • 1 cup white sugar
    • 3/4 cup light brown sugar
    • 2 eggs (room temperature)
    • 4 medium-sized ripe bananas, mashed
    • 1 teaspoon vanilla extract
    • 2/3 cup buttermilk (room temperature)
    • 2/3 cup mini chocolate chips plus more for garnish
For the frosting:
  • 2 sticks of butter softened (1 cup)
  • 1 cup of creamy peanut butter
  • 3 1/2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1-3 tablespoons milk

The Banana Chocolate Chip Layer Cake with Peanut Butter Frosting ingredients and cooking instructions can be viewed through the link below.

Banana Chocolate Chip Layer Cake with Peanut Butter Frosting Instructions

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